This perfect bar of dark chocolate turns the simple act of eating it into a form of art. It demands a certain ritual, not just for connoisseurs but for people who really want to savour good, dark chocolate. Step 1 Hold the chocolate and delicately peel the top half of the wrapper. One slow circle after another. After you’ve tempted your eyes long enough, allow them to set their sight on the fine dark chocolate. Step 2 Bring the chocolate next to your ear and snap off a single cube. Let its sharp sound resonate inside you, long enough to give you that tingling sensation. Long enough for your eyes to shut unknowingly.
Best Viewed in Internet Explorer 6 & above, or Firefox 2 & above, at a resolution of 1024x768 or higher along with Flash Player 9. If you don’t have a Flash Player, Click here to install the plugin.  Flash Version | Privacy Policy  Terms of use

	Step 3 Place the chocolate on your tongue and allow it to melt by pressing it on the roof of your mouth. The cocoa butter will spread evenly and an evolution of flavours will build up on your palate. Step 4 Place the chocolate on your tongue and allow it to melt by pressing it on the roof of your mouth. The cocoa butter will spread evenly and an evolution of flavours will build up on your palate. Step 5 As the chocolate melts in your mouth completely, close your eyes and concentrate on the flavours that are enveloping your tongue. Give in to the feeling and be guided to new experiences, to the world of Cadbury Bournville, fine dark chocolate.
Best Viewed in Internet Explorer 6 & above, or Firefox 2 & above, at a resolution of 1024x768 or higher along with Flash Player 9. If you don’t have a Flash Player, Click here to install the plugin.  Flash Version | Privacy Policy  Terms of use